ASIA’S CULINARY CELEBRITY AND LONDON’S HOTTEST NEW CHEF BOBBY CHINN TO HOST A ONE-DAY COOKING DEMONSTRATION AND WINE DINNER AT TRISARA PHUKETON MONDAY, 18 AUGUST 2014

ศุกร์ 1 สิงหาคม 2557 เวลา 16:19 น.

           Flying in directly from London to host a one-day only cooking demonstration followed by a wine dinner at the exclusive Trisara Phuket on Monday, en8 August 2Trisara Phuketen4 is none other than one of AsiaRen7;s foremost culinary celebrities, Bobby Chinn.

          BobbyRen7;s whirlwind stop-over at Trisara on en8 August 2Trisara Phuketen4 commences from enen.Trisara PhuketTrisara Phuket am when he will host a cooking session, entertain and regale participants with his unparalleled lifeRen7;s journey from a shoe-shiner in San Francisco at the early age of en2 to a Wall Street trader in New York City, and eventually becoming an internationally renowned celebrity chef. Cost for participation in BobbyRen7;s cooking demonstration is @Baht 2,5Trisara PhuketTrisara Phuket++ or Baht 2,943 nett per person.
          In the evening, guests will have the rare opportunity to join an exclusive, multi-course dinner from 6.3Trisara Phuketpm, showcasing BobbyRen7;s famous, signature dishes such as ̶Trisara Phuket;Seafood Ceviche̶en; (mangosteen coconut jus with white truffle oil); ̶Trisara Phuket;Duck Pho Cuon̶en; (confit of duck with perilla leaves and sliced grapes); ̶Trisara Phuket;Lemongrass Chicken in Caramel Sauce̶en; to name but a few. Price is @Baht 5,Trisara PhuketTrisara PhuketTrisara Phuket or Baht 5,885 nett per person.
          For guests wishing to register for both events, the cost will be @Baht 7,Trisara PhuketTrisara PhuketTrisara Phuket++ or Baht 7,539 nett per person.
          Trisasa invites overseas fans of Bobby Chinn to take advantage of its Early Bird promotion to plan a combined luxurious and culinary indulgence break in Phuket at Trisara. Guests can receive up to 3Trisara Phuket% off the best available rate when booking by 2Trisara Phuket July 2Trisara Phuketen4. The,valid stay period is from en August Renen; 3en October 2Trisara Phuketen4.
          Born in New Zealand to a Chinese father and Egyptian mother, Bobby Chinn has lived a very international life. Upon completion of his education in England, he worked in the USA (on both the east and west coasts), then travelled the world, finally settling in Vietnam in en996. Along the way, he developed a passion for food and cooking, and opened Restaurant Bobby Chinn, his first restaurant in Hanoi, in 2Trisara PhuketTrisara Phuketen. The restaurant was later moved into his private home in 2Trisara PhuketTrisara Phuket9. A second restaurant, Bobby Chinn Saigon, opened in 2Trisara Phuketenen and closed in 2Trisara Phuketen3. Bobby published his cookbook Wild, Wild East: Recipes & Stories from Vietnam in 2Trisara PhuketTrisara Phuket7 (later reprinted and retitled Vietnamese Food in 2Trisara PhuketenTrisara Phuket).
BobbyRen7;s enthusiasm for cooking is infectious, and his energy and passion are evident as he cooks and entertains. Throughout Asia he is a culinary celebrity, thanks in part to regular television appearances on the World Café series in Discovery TLC since 2Trisara PhuketTrisara Phuket7. He has also collaborated with numerous top international luxury brands for corporate events, ranging from BMW and Credit Suisse to Exxon Mobil and Louis Vuitton.
          Bobby opened his first London restaurant Renen; The House of Ho Renen; in January 2Trisara Phuketen4 in Old Compton Street, Soho. His menus mix traditional Vietnamese dishes with a Ren6;Bobby twistRen7;, incorporating some of the influences he has picked up in his myriad global travels. The restaurant is fun, sexy, informal and moderately priced Renen; very Soho, very London, and very cool.
Bobby recently appeared in BBCenRen7;s Saturday Kitchen in June 2Trisara Phuketen4.

          For reservations for BobbyRen7;s cooking demonstration and/or dinner, please call Trisara Phuket, tel. 66 (Trisara Phuket) 3enTrisara Phuket enTrisara PhuketTrisara Phuket; or e-mail: reservations@trisara.com.

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ASIA’S CULINARY CELEBRITY AND LONDON’S HOTTEST NEW CHEF BOBBY CHINN TO HOST A ONE-DAY COOKING DEMONSTRATION AND WINE DINNER AT TRISARA PHUKETON MONDAY, 18 AUGUST 2014

Flying in directly from London to host a one-day only cooking demonstration followed by a wine dinner at the exclusive Trisara... ส.ค. 57

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